Mash 1hr @ ~160? I lost my worksheet D: Boil 1hr -Realized pot didn’t have spigot so bring back to boil ~5 min? to sterilize the chill coil Cooled to ~68 Pitched yeast (Safale 05) OG:1.066 Update: Constant 68-70 degrees -Fermentation seemed slow and finished after 2-3 days. Very slow […]